Join us for Father’s Day – Sunday, June 18th, 2017

 

… Sushi Bar …

FRESH SHUCKED OYSTERS   $24

half dozen oysters served with Maui onion salsa, Asian mignonette and kizami wasabi 

SURF & TURF ROLL   $19

lobster, avocado, and cucumber uramaki topped with torched Wagyu beef, sesame aioli,

micro greens, served with yuzu-truffle soy sauce

Papa Roll   $19

shrimp tempura avocado, cucumber, kaiwari sprouts, and unagi, rolled inside out,

topped with spicy tuna, served with Bubu arare and unagi glaze

Chef’s Sashimi Platter   $55

uni, three pieces otoro, ahi, hamachi, King salmon, kampachi, marlin, scallops

 

… Appetizer …

LUMP CRAB CAKES   $13.95

sweet Maui onion, homemade takuan, truffle pate, avocado puree,

Japanese cucumber slaw

 

… Demi Entrée …

OVEN ROASTED FRESH CATCH WITH SEAFOOD BOUILLABAISSE   $20.95

cams, shrimp, calamari, shaved fennel, sweet Maui onions, King Ali’i mushrooms,

choi sum, fresh herb medley

 

LOCAL HAWAIIAN SEARED AHI SALAD   $14.95

somen noodles, ocean salad, wakame, sweet Maui onion, Ho Farms cherry tomatoes,

long beans, truffle soy sesame sauce

 

… Dessert …

STRAWBERRY PANNA COTTA   $8.95

lemon cake, lemon curd, whip cream, Lappert’s sorbet

 

***We’re sorry, but no discounts can be applied to these specials..***