Sushi (prices start at $3.50)
Sansei’s Mango Crab Salad Handroll
Ripe Mango, Sansei’s Asian Crab Salad, Local Greens and Crunchy Peanuts with a Spicy Thai Vinaigrette
Spider Roll
Crispy Tempura Soft Shell Crab, Cucumber and Kaiware Sprouts with Sweet Thai Chili Sauce and Unagi Glaze
Panko Crusted Ahi Sashimi Sushi Roll
Sashimi grade Hawaiian Ahi, Arugula and Spinach wrapped into a sushi roll, panko-crusted, flash-fried and served with Sansei’s mild Soy Wasabi Butter sauce
“69” Roll
California Roll rolled inside-out and topped with Unagi and Masago
Sansei Special Roll
Spicy Crab, Cilantro and fresh Veggies, dusted with Furikake and served with Sweet Thai Chili sauce
Yaki-maki Sushi Roll
California Roll wrapped with Smoked Salmon and baked with Sansei’s Special Dynamite Sauce
Kapalua “Butterfry” Roll
Smoked Salmon, Crab, fresh Shiromi and Veggies in a crisp-fried Panko-crusted Sushi Roll, served with tangy Ponzu Sauce
Yellow Submarine Roll
Shrimp, Kampyo, Cucumber, Masago, Kaiware Sprouts and Pickled Ginger in Yellow Mamenori
Takah Sushi Special Roll
Named in Honor of Takah Sama, Aspen, Colorado - Shrimp, Ahi, Crab, Avocado and Cucumber, inside-out and crusted with Masago
Spicy Japanese BLT Roll
Crispy Salmon Skin, Local Greens, Tomato and Spicy Masago Aioli
Shrimp Tempura Roll
with Veggies and Unagi Glaze
Scallop and Cucumber Roll
Scallops, Cucumber and Masago Aioli
Salmon Skin Roll
Crispy Salmon Skin with Gobo, Cucumber and Katsuo Bushi
Rainbow Roll
California Roll wrapped with Rainbow slices of Ahi, Salmon and Avocado
Lobster and Asparagus Roll *
Sweet Spiny Lobster Tail and Asparagus
Pink Cadillac
Pink Mamenori with Eel, Shrimp, Tamago and Veggies
Caterpillar Roll
Unagi rolled inside-out, wrapped with Avocado and topped with Masago and Unagi Glaze
Bagel Roll
Smoked Salmon, Sweet Onions and Cream Cheese
Shiso-Mentaiko Roll
Spicy Cod Roe and Shiso
Paia Maki
Local Greens, Avocado, Sprouts, Cucumber and Pine Nuts
Grilled Veggie Roll
Grilled Shiitake Mushrooms and Squash, Roasted Red Peppers, creamy Avocado, Cucumber and Kaiware Sprouts
California Roll
Crab, Avocado and Cucumber
Tuna Roll
Tekka Maki of Hawaiian Ahi
Spicy Tuna
Hawaiian Ahi with Spicy Sambal
Hawaiian Roll
Ahi, Cucumber and Avocado
Negi Hama
Japanese Yellowtail and Green Onions
Spicy Hamachi
Japanese Yellowtail with Spicy Sambal
Unagi Eel Roll
with Cucumber and Kaiware Sprouts
Anago Eel Roll
with Cucumber and Kaiware Sprouts
Cucumber and Avocado Maki
Kappa Maki
Crisp Cucumber Roll
Kampyo Maki
Japanese Sweet Squash Roll
Gobo Maki
Japanese Pickled Burdock Roll
Takuwan Maki
Japanese Pickled Radish Roll
Natto Maki
Fermented Soy Beans with Green Onions
Ume Shiso Maki
Japanese Plum Paste with Fresh Shiso
Asparagus Maki
Fresh Asparagus Roll
Flower Sushi
Sunset
Ahi Tuna and Yellowtail, topped with Masago and Uzura
Alaskan
Fresh Salmon and Shiso, topped with Salmon Roe
ISSEI Combination
Ahi Tuna, Yellowtail, Salmon and Tamago Sushi with California or Spicy Tuna Roll
NISSEI Combination
Ahi Tuna, Yellowtail, Shiromi, Shrimp, Salmon, Tamago and Tako Sushi with California or Spicy Tuna Roll
Nigiri Sushi & Sashimi
Avocado – Abocado
Sushi
Sashimi
Egg -- Tamago
Sushi
Sashimi
Salmon (Fresh) – Sake
Sushi
Sashimi
Salmon (Smoked) – Sake
Sushi
Sashimi
Mackerel -- Shime Saba
Sushi
Sashimi
White Fish – Shiromi
Sushi
Sashimi
Tuna -- Maguro
Sushi Market price
Sashimi Market price
Yellowtail – Hamachi
Sushi Market price
Sashimi Market price
Shrimp -- Ebi
Sushi
Sashimi
Sweet Shrimp – Amaebi
Sushi *
Sashimi *
Octopus – Tako
Sushi
Sashimi
Squid – Ika
Sushi
Sashimi
Scallop -- Hotategai
Sushi
Sashimi
Baked Sweet Scallops
Sushi
Surf Clam – Hokkigai
Sushi
Sashimi
Fresh Water Eel – Unagi
Sushi
Sashimi
Sea Eel -- Anago
Sushi
Sashimi
Crab -- Kani
Sushi
Sashimi
Flying Fish Roe – Tobiko
Sushi
Sashimi
Salmon Roe – Ikura
Sushi
Sashimi
Smelt Roe – Masago
Sushi
Sashimi
Sea Urhin – Uni
Sushi *
Sashimi *
Spicy Cod Roe – Mentaiko
Sushi
Sashimi
Quail Egg – Uzura
Add quail egg to any sushi $1.50

Fresh Hawaiian Ahi Carpaccio
Grade “A” Sashimi flattened thin and served with Cilantro, Roasted Peanuts, Lime Zest and Yuzu Thai Vinaigrette
Sashimi Trio
Hawaiian Ahi Tuna, Hamachi and fresh Salmon Sashimi
“Kenny G”
Thinly sliced fresh Sashimi Grade Shiromi with Shiso, minced Garlic and Masago in a tangy Ponzu Vinaigrette
Sansei Style Ahi Poke
with Sweet Onions “Oishii”…
Ahi Tataki Salad
Seared Hawaiian Ahi tossed with Sweet Onions, Wakame and Kaiware Sprouts in a spicy Ponzu Vinaigrette
Sashimi Sampler*
Ahi, Hamachi, Salmon, Octopus, Scallop and Sweet Shrimp with Ocean Salad
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