Kihei, Maui • Kapalua Resort, Maui
Sansei Seafood Restaurant & Sushi Bar
Waikiki Beach, Oahu • Waikoloa Beach Resort, Hawaiibecome our fan on Facebook
Sansei Selections

 

What’s New at Kapalua Resort, Maui


 

Sansei Maui Executive Chef Ivan Pahk is representing us at the 2009 Maui County Agricultural Festival which takes place on Saturday, March 14th from 9:00 a.m. to 4:00 p.m. at Maui Tropical Plantation in Waikapu. He’s part of the first ever “Taste Education Program” in which Maui’s top chefs have paired up with farmers, ranchers, and fishermen. According to the event program, “The exceptional chefs cooking up our Taste Education dishes are celebrated island-wide for their commitment to buying local and bringing farm-fresh to the table. They buy not just when it is convenient; they embrace and understand the value of agriculture. Buying local is the right thing to do for them; grown on Maui makes the meals they prepare the freshest, most flavorful, most colorful.” Chef Ivan will be preparing and serving Sesame Tempura of Ono with Garlic Wasabi Butter Sauce and Grilled Rainbow Chard. You can bet it’s going to be DELICIOUS! So, if you’re on Maui the weekend of March 14th, please stop by the “Taste Education” tent at the Maui County Agricultural Festival between 12:00 noon and 2:00 p.m. and say “hello” to one of our creative geniuses, Chef Ivan Pahk.

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D.K.’s cookbook, “D.K.’s Sushi Chronicles from Hawai‘i: Recipes from Sansei Seafood Restaurant & Sushi Bar” is now available in paperback. It’s updated, it’s beautiful and it’s just $24.95. Available at your favorite bookstore and at on-line booksellers. The hardcover cookbook, published by renowned cookbook publisher Ten Speed Press of Berkeley, California, was first released nationwide in January 2004. An updated hardcover edition is also available at all D.K. restaurants. Happy cooking!

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