Check back for daily and weekly specials from our talented chefs!
Starters and Appetizers
Soup, Salads & Noodles
Combinations and Platters
Click here for our current wine list
Wines by the Glass
A VERY delicious, effortlessly light & airy Italian bubbly by superstar chef Mario Batali
My Essential Rosé
A dry, remarkably light, ethereal & food friendly Provencal Rosé
Birbet, Filippo Gallino (slightly sweet & fizzy)
the ideal pairing with our foie gras sushi OR the perfect, refreshing. uplifting way to end the meal (as a sorbet would).
Malvasia Bianca, Birichino
A wonderfully & profusely perfumed, dry, lime edged, contemporary white wine ideal with many of our sushi & Asian inspired foods.
Riesling MEDIUM DRY, CF Wines “Euro –Asian”
A medium dry, mesmerizing, incredibly food friendly Riesling crafted exclusively for Hawaii and its contemporary fusion foods by Chuck Furuya & Fritz Hasselbach. With spicy, salty or sweet Asian styled foods, it’s cool & soothing……like biting into a cold pineapple
Muller Thurgau, CF Wines
A dry, amazingly light, delicate, airy, highly refined, unique German white wine from steep, rocky hillsides…..THE ideal wine for our style of cooking
Pinot Grigio, Benvolio “Grave del Friuli”
A dry, tasty, remarkably light & incredibly food friendly Italian white wine
Sauvignon Blanc, Mohua “Marlborough”
a real tasty, riveting, amazingly light, brisk & refreshing, contemporary New Zealand-er
Chardonnay, Ancient Peaks “Paso Robles”
a dry, mesmerizingly minerally, UN-oaked, completely crisp & refreshing “mountain grown” Chardonnay
Chardonnay, Mer Soleil Reserve “Santa Lucia Highlands”
a truly superb, rich, lush, wonderfully layered & oak laden aristocrat from the Caymus wine family
Cabernet Sauvignon, Ballard Lane
Well suited for our food
(Gamay Noir), Beaujolais, Cedric Vincent
a true garagiste in full glory – 35 to 90-year-old vines, made the old fashion way, traditional way.
Delicious, wonderfully light, food friendly & gulpable, this is what he would serve at his dinner table!
Pinot Noir, CF WINES “Santa Maria Valley”
a very lovely, classy, wonderfully delicious, seductively textured Pinot
crafted exclusively for Hawaii’s warm climate & our contemporary fusion foods.
(Petite Verdot-Cabernet-Merlot), Los Padres
a wonderfully delicious, intriguing, UN-heavy, contemporary Paso Robles red.
Cabernet Sauvignon, CF WINES
a superb, elegant, VERY classy, suave, stylish, well textured, (95% organically farmed) thoroughbred crafted by a world class Pinot Noir master, exclusively for Hawaii…its warm climate & contemporary fusion foods.
a lavish, ultra-ripe, very supple, highly acclaimed Argentinian fruit bomb in all its glory
Cocktails and Beer
Check out our Sake Menu here:
Thank you for choosing Sansei Kihei we take 50% reservations & 50% walk-ins. When using OpenTable if you do not see your desired dining time, or for parties of 5 or more please reach out to our host team direct at (808)879-0004. Please join us as we always welcome walk-in guests.
Kihei Town Center
Kihei Town Center
1881 S. Kihei Rd. #KT-116
Kihei, HI 96753
Randy Rinaldi, General Manager
Dinner nightly 5:00 P.M. to 10:00 P.M
Early Bird Dinner Special 7 days a week, must be seated by 5:30 PM
Late Night Dining Friday and Saturday, 10:00 PM to 1:00 AM
21 and over, ID required First come, first served
Make a Reservation